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Persian signature dish. Delicious fresh tarragon, mint, walnut and feta cheese arrive with hot nan. Roll up the herbs, cheese and walnuts and enjoy
Vegetable and noodle soup
Red lentils cooled with fresh tomatoes and a touch of garlic
Baked aubergines crushed with tomatoes and egg
Cooked aubergines mixed with whey and lentils
Aubergine salad
Chefs selected dishes
Fried aubergine served with yoghurt and dry mint
Cucumber and yoghurt dip
Yoghurt and shallot dip
Traditional persian homemade pickles
Marinated chicken wings in olive oil, fresh lemon juice, herbs and garlic. Charcoal grilled
Potato, carrots, egg, chicken, chopped cucumber pickles mixed with homemade mayonnaise
Fresh homemade tanory bread
Finely chopped cucumber, tomato and onions mixed with dry mint, extra virgin oilve oil and fresh lemon juice
Gem lettuce, cucumber, tomato, parsley with coriander, olives and feta cheese
Marinated king prawns in extra virgin olive oil, fresh lemon juice, a touch of garlic, charcoal grilled. Served with steamed rice or roast potatoes
Served with steamed rice or roast potatoes
Served with rice or roast potatoes
Two skewers of fine minced lamb, charcoal grilled and served with saffron steamed rice and grilled tomato
Served with rice or roast potatoes and grilled tomato
Skewer of lamb fillet, charcoal grilled. Served with saffron steamed rice and grilled tomato
Skewer of lamb fillet and skewer of fine minced lamb, charcoal grilled. Served with saffron steamed rice and grilled tomato
Marinated diced fillet of lamb, charcoal grilled. Served with saffron steamed rice and grilled tomato
Marinated diced fillet and skewer of fine minced lamb, charcoal grlled. Served with saffron steamed rice and grilled tomato
Lamb chop, skewer of fine minced lamb, skewer of diced chicken breast and skewer of whole poussin in portions. Served with salad and rice or roast potatoes
Stewed diced lamb cooked with fresh herbs, red kidney beans and dry lime. Served with saffron steamed rice
Stewed finely diced lamb cooked with aubergine, split peas, tomatoes, dry lime and served with saffron steamed rice
Stewed diced lamb cooked with herbs, okra, a touch of garlic and served with saffron steamed rice
Stewed minced lamb cooked with tomato, onions, lentils and served with saffron steamed rice
An afghan traditional dish. Rice cooked in lamb shank juices, after steaming and boiling lamb shanked for three hours then mixing with fried carrots, raisins, almonds and pistachios with lamb shank (mahicha)
Wheat flour stuffed with minced lamb and onions. Served with yoghurt, dry mint and mince lamb sauce
Marinated diced breast of chicken and skewer of fine minced lamb. Served with saffron steamed rice or roasted potatoes
Albalouw Palouw - Rice with Morello Cherries (Served with grilled boneless chicken)
Shirin Palouw - Rice with orange peel, almond slivers, pistachio, and grated carrots. Served with grilled boneless chicken
Zereshk Palouw - Rice with barbarries (Served with grilled boneless chicken)
Adas Palouw - Rice served with lentils and raisins (Served with boneless grilled chicken)
Rice steamed with dill, broad beans and served with boiled lamb shank (mahicha)
Large piece of tender lamb on the bone, specially seasoned and wrapped in foil with herbs. Cooked in the oven and served with rice and potatoes
Mixed skewer of diced fillet lamb & chicken breast charcoal grilled served with saffron rice and grilled tomatoe
Portions of marinated whole poussin, charcoal grilled. Served with saffron steamed riceand grilled tomato
Marinated diced boneless breast of chicken, charcoal grilled. Served with saffron steamed rice and grilled tomato
Chargrilled boiled chicken with potatoes coated with spicy indian sauce. Served with saffron steamed rice. Delicious
A sweet and sour stew of chicken, walnuts, pomegranate puree served with steamed rice
Wheat flour stuffed with leek and coriander. Served with yoghurt and dry mint
Fresh herbs cooked with red kidney beans and dry lime. Served with saffron steamed rice
Okra cooked with fresh herbs and touch of garlic. Served with saffron steamed rice
Steam cooked vine leaves stuffed with fresh herbs, raisins, split peas and rice. Served with mushroom sauce
An Afghan style dish served with bread
330mle
50cl
1.25L
1.5L
250mle
275mle
Yoghurt drink
Made with milk egg,butter,cinnamon and semolina
Elegant glass filled with dairy ice cream layered with thick chocolate sauce and Cadbury’s Flake
World famous rich ferroro rocher ice cream combined with thick chocolate sauce topped with ferrero rocher
A rich chocolaty cookie dunked in delicious, creamy vanilla ice cream to satisfy the milk and cookies kid in all of us
Pistachio kulfi ice cream creating a creamy and luscious dessert containing saffron sauce topped with almond & pistachio nuts
Marinated with fresh lemon juice & pomegranate sauce and oregano
Saffron rice
